THE BASIC PRINCIPLES OF COLD-PRESSED SUNFLOWER OIL

This oil stays liquid at room temperature and has a neutral flavor, rendering it an ideal option for frying, baking, and to be a salad dressing.Fats used in frying emit cooking oil fumes. These fumes incorporate toxic substances identified as aldehydes which will enhance just one's threat of most cancers. Deep frying creates one of the most aldehyd